Cajun Creamy Chocolate Bread Pudding

A spicy meal calls for a smooth dessert. Bread pudding is a traditional favorite in New Orleans, but this recipe goes one step beyond tradition by incorporating plenty of chocolate. The result is warm, rich, and very delicious – especially served with whipped cream or ice cream. 1 1/2 cups milk 1 3/4 cups plus […]

Evening in Paris recipe

4 oz peach vodka 2 oz pineapple juice 2 oz orange juice 1 oz fresh lemon juice 2 oz 7-Up® soda 2 tsp sugar A delicious recipe for Evening in Paris, with peach vodka, pineapple juice, orange juice, lemon juice, 7-Up® soda and sugar. Also lists similar drink recipes. Pour the pineapple juice, orange juice, […]

Cajun Crab Ravigote

"Ravigote" comes from a French word meaning "to invigorate." This easy dish falls somewhere between an appetizer and a salad. It’s especially pretty served over a mix of different lettuces. 1 cup mayonnaise 1 1/2 tablespoons minced green pepper 1 1/2 tablespoons minced scallions 1 1/2 tablespoons minced pimientos 1 1/2 tablespoons minced anchovies 4 […]

Blue Trane recipe

3 oz vodka 3 oz Blue Curacao liqueur 1 1/2 oz club soda A delicious recipe for Blue Trane, with vodka, Blue Curacao liqueur and club soda. Also lists similar drink recipes. Pour the vodka, blue curacao, and 2-3 ice cubes into a cocktail shaker. Shake well. Pour unstrained into a rocks, lowball or old-fashioned […]

Cajun Chicken Sandwich

2 boneless, skinless chicken breast halves     (about 6 ounces each), butterflied or pounded thin About 3 tablespoons Cajun seasoning Margarine (to saut? chicken) 2 toasted buns, split Preheat cast iron skillet over high heat on top of stove. Dredge chicken in Cajun seasoning. Place small amount of margarine in skillet and place seasoned chicken […]

K-Town Cherry Cola recipe

3 oz cherry brandy 3 oz cola A delicious recipe for K-Town Cherry Cola, with cherry brandy and cola. Also lists similar drink recipes. Pour both ingredients into a highball glass filled with ice cubes. Cover and shake; serve immediately.

Cajun Chicken and Seafood Gumbo

New Orleans cooking enjoys the influence of many different cultural groups, including African and native Choctaw populations. Gumbo is traditionally thickened with okra, and the name comes from the African word for okra: "gombo." This recipe adds file powder (made from sassafras leaves), just as the Choctaw seasoned their stew; you can find file powder […]

K-Snap recipe

1 oz peach schnapps 2 – 3 oz lemon iced tea A delicious recipe for K-Snap, with peach schnapps and lemon iced tea. Also lists similar drink recipes. Stir both ingredients together in a cocktail glass with/without shaven ice, as desired, and serve.

Cajun Country Breakfast

1/4 pound lean bulk sausage 2 eggs, beaten 1/2 cup chopped mushrooms Tony Chachere’s Dirty Rice Mix 2 1/4 cups water In a large skillet, brown sausage. Drain fat. Add eggs and cook until firm. Add remaining ingredients and stir well to blend. Bring to a boil. Reduce heat, cover and simmer 25 minutes, stirring […]

JMO Sling recipe

1 1/2 oz gin 1 1/2 oz sloe gin 1 splash sweet and sour mix 4 – 5 oz club soda A delicious recipe for JMO Sling, with gin, sloe gin, sweet and sour mix and club soda. Also lists similar drink recipes. Combine the gin, sloe gin and sour mix in a cocktail shaker […]