Archive for the ‘Hot Drinks’ Category

Kurant Tea

4 cl Absolut Kurant Turkish apple Tea Sugar (if needed) Pour Absolut Kurant into a comfortably big tea-cup. Add the not too hot(!) apple tea and, if you like, some sugar. Enjoy!

Captain's Steamy Applecolada Dream

4 oz Apple cider 1/2 oz Captain Morgan’s Spiced rum 1/2 oz Coconut rum (Parrot Bay) 1/2 oz Sour Apple Pucker Start with hot or steamed apple cider. Add equal parts apple schnapps, spiced rum and coconut rum. Stir. This very tasty, and warms-you-from-the-inside-out adult beverage started with a request for Spiced Apple Rum at […]

Wooly Mitten

1 1/2 oz Southern Comfort 1 oz Peppermint schnapps 1 1/2 oz Bailey’s irish cream 1 bag Cocoa powder Hot Water 2 parts Whipped cream (optional) Put Coaca mix in the mug fill half way with hot water – stir. Pour in Southern Comfort, peppermint schnapps and Bailey’s – stir. Top off with hot water. […]

Siberian Dutchman

1 shot Chocolate mint liqueur (VanderMint) 1 shot Vodka 1 shot Kahlua 1 splash Cream 1 glass Coffee Mix ingredients, and pour over ice into highball glass


1 cl Kahlua Coffee Liqueur 1 cl Bailey’s Irish Cream 1 1/2 cl Frangelico Hazelnut Liqueur 4 cl hot Coffee Cream Build into a suiting glass, with no ice. Cream on top if wanted. Served directly.

Irish Kiss

3/4 oz Bailey’s Irish Cream 3/4 oz Kahlua Coffee Liqueur Coffee 1 1/2 oz Whipped Cream Pour Baileys and Kahlua into Irish coffee glass, fill glass with hot coffee and top with whipped cream.

Hot Cider

1-2 Orange A few whole Cloves Apple cider Cinnamon sticks Stud the oranges with cloves. (Push the pointy end into them until the flower part is flush with the peel.) I use about 10 per orange. You may want to peel the top layer of skin off the orange if you don’t want to ingest […]

Almond Chocolate Coffee

3/4 oz Amaretto Almond Liqueur 1/2 oz Dark Creme de Cacao 8 oz hot Coffee Pour in order into coffee cup. Top with whipped creme and chocolate shcvings.

Dreamy Winter

Irish cream Hot chocolate Add Irish Cream to Hot Chocolate to your taste.

African Hot Punch

4 bottles Brandy 2 bottles White Rum 1 gal Coffee 4 lb Sugar Pour brandy and rum into a bowl filled with the sugar. Set on fire (use extreme caution) and let the sugar dissolve. Add black coffee and stir well.