Archive for the ‘Hot Drinks’ Category

Siberian Dutchman

1 shot Chocolate mint liqueur (VanderMint) 1 shot Vodka 1 shot Kahlua 1 splash Cream 1 glass Coffee Mix ingredients, and pour over ice into highball glass


1 cl Kahlua Coffee Liqueur 1 cl Bailey’s Irish Cream 1 1/2 cl Frangelico Hazelnut Liqueur 4 cl hot Coffee Cream Build into a suiting glass, with no ice. Cream on top if wanted. Served directly.

Irish Kiss

3/4 oz Bailey’s Irish Cream 3/4 oz Kahlua Coffee Liqueur Coffee 1 1/2 oz Whipped Cream Pour Baileys and Kahlua into Irish coffee glass, fill glass with hot coffee and top with whipped cream.

Hot Cider

1-2 Orange A few whole Cloves Apple cider Cinnamon sticks Stud the oranges with cloves. (Push the pointy end into them until the flower part is flush with the peel.) I use about 10 per orange. You may want to peel the top layer of skin off the orange if you don’t want to ingest […]

Almond Chocolate Coffee

3/4 oz Amaretto Almond Liqueur 1/2 oz Dark Creme de Cacao 8 oz hot Coffee Pour in order into coffee cup. Top with whipped creme and chocolate shcvings.

Dreamy Winter

Irish cream Hot chocolate Add Irish Cream to Hot Chocolate to your taste.

African Hot Punch

4 bottles Brandy 2 bottles White Rum 1 gal Coffee 4 lb Sugar Pour brandy and rum into a bowl filled with the sugar. Set on fire (use extreme caution) and let the sugar dissolve. Add black coffee and stir well.


2 shots Kahlua Coffee Liqueur 2 shots Espresso 1 shot Chocolate Syrup Brew espresso, mix in shots of kahlua and syrup.

Swedish Coffee

1 cup strong Coffee 4 cl Aquavit By taste Sugar Pour the coffee in an ordinary coffee cup. Add the aquavit. Add sugar by taste. Stir and have a nice evening (morning)

Anti Freeze

1 package Hot chocolate mix 1 1/4 oz Peppermint schnapps 6 oz boiling Water Whipped cream Pour the hot chocolate mix into a 9 ounce glass mug. Add the schnapps and boiling water. Stir Well. Top with a swirl of whipped cream. Garnish with a Maraschino cherry and a peppermint stick.