As I stood in my kitchen, the aroma of cinnamon danced through the air, whisking me back to cozy autumn afternoons spent baking with apple-filled delight. Today, I'm excited to share my simple yet scrumptious recipe for Air Fryer Apple Chips. This guilt-free snack not only satisfies your sweet cravings but also offers a delightful crunch that's perfect for munching anytime. Plus, with just a handful of ingredients and minimal prep time, you can whip up these crispy treats in under 30 minutes! Ready to take your snacking game to a whole new level? Let's dive into the air fryer magic!

Why are Air Fryer Apple Chips a must-try?
Healthy snacking has never been easier! These Air Fryer Apple Chips are a guilt-free alternative to traditional chips, offering a satisfying crunch with every bite. Deliciously spiced with cinnamon, they evoke warmth and nostalgia, perfect for cozy evenings. Quick to prepare, you can have them ready in just 30 minutes, fitting perfectly into even the busiest schedules. Family-friendly and versatile, these chips are ideal for both kids and adults, making them a fantastic choice for gatherings or movie nights. Minimal ingredients mean you’ll always have what you need on hand, creating a snack that’s both uncomplicated and delightful!
Air Fryer Apple Chips Ingredients
Unlock the secret to irresistible Air Fryer Apple Chips with these simple ingredients!
For the Chips
- 4 medium apples – Choose your favorite variety; sweet or tart apples work beautifully.
- Coconut oil spray – A light coat ensures that your chips achieve that crispy texture.
- Cinnamon – Add to taste; this fragrant spice is the perfect complement to your apple chips.
Feel free to customize your Air Fryer Apple Chips with additional spices if you'd like a little extra kick!
Step‑by‑Step Instructions for Air Fryer Apple Chips
Step 1: Preheat the Air Fryer
Begin by preheating your air fryer to 300°F (150°C). This step is crucial as it prepares the appliance for even cooking, ensuring your Air Fryer Apple Chips turn out perfectly crispy. Allow the fryer to run for about 3-5 minutes while you prepare the apples, creating a warm environment as you slice.
Step 2: Slice the Apples
Wash the 4 medium apples thoroughly under running water, then proceed to slice them into very thin rounds, approximately ⅛-inch thick for optimal crispness. You may choose to remove the cores for a more enjoyable snacking experience. As you slice, arrange them neatly on a cutting board, ready for the next step.
Step 3: Coat with Oil and Cinnamon
Once your apple slices are prepared, generously spray both sides with coconut oil to help achieve that delightful crispness during cooking. Next, sprinkle a dash of cinnamon over the slices, adjusting the quantity to your taste. This aromatic addition will enhance the flavor of your Air Fryer Apple Chips, making them all the more irresistible.
Step 4: Arrange in the Basket
Carefully place the coated apple slices in the air fryer basket in a single layer, avoiding any overlapping. Spacing them out allows for optimal air circulation, which is key to making your apple chips crisp and delicious. Aim to fill the basket without crowding to ensure an even cook throughout.
Step 5: Air Fry the First Side
Close the air fryer and set it to air fry the apple slices for 12 minutes. During this time, the apples will start to soften and form the initial layers of crunch. Keep an eye on them; they should turn a lovely golden color by the end of this stage, indicating they're on the right track to becoming perfect Air Fryer Apple Chips.
Step 6: Flip and Continue Cooking
After the initial 12 minutes, open the air fryer and carefully flip each slice over using tongs to promote even cooking. Continue air frying for an additional 10 minutes or until the apple slices reach your desired level of crispness. You’ll notice them getting crispier and browner—this is a good sign!
Step 7: Cool and Serve
Once the cooking time is up, gently remove the apple chips from the air fryer basket and place them on a plate to cool for 1-2 minutes. As they cool, they will harden a bit more, sealing in all the tasty flavors. Now you have your delicious Air Fryer Apple Chips ready to snack on—enjoy the delightful crunch!

Air Fryer Apple Chips Variations
Feel free to get creative and customize your Air Fryer Apple Chips with these fun variations!
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Spicy Kick: Add a sprinkle of cayenne pepper or chili powder for a surprising heat that pairs beautifully with sweet apples.
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Nutty Delight: Toss the apple slices with a handful of chopped nuts like walnuts or pecans before air frying for extra texture and healthy fats.
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Maple-Infused: Drizzle a small amount of maple syrup over the coated slices before frying to introduce a warm, sweet flavor that’s irresistible.
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Cinnamon Sugar Twist: Mix cinnamon with a touch of sugar for a sweeter twist. This classic combo will elevate your chips into an easy indulgence.
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Fruit Fusion: Combine apple slices with thinly sliced pears or peaches for a delightful medley of flavors. Each bite brings a different twist to the experience.
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Herbed Apple Chips: A sprinkle of fresh or dried herbs like rosemary or thyme can add an unexpected culinary flair, lending a savory note to your snack.
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Yogurt Dip: Serve your apple chips with a side of Greek yogurt or a dairy-free alternative for a refreshing and creamy dip that complements their crunch.
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Cinnamon Vanilla: Add a touch of vanilla extract to the coconut oil before spraying the apple slices. The extra layer of flavor makes every bite even more delightful!
What to Serve with Air Fryer Apple Chips?
Indulging in crispy apple chips is a delightful moment, but pairing them with the right accompaniments can elevate your snacking experience.
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Creamy Yogurt Dip: A cool, smooth yogurt dip adds a refreshing contrast to the crunchy chips, making every bite a creamy delight.
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Cheese Platter: Serve alongside a selection of cheeses like sharp cheddar or creamy brie for a sweet and savory combo that'll impress guests.
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Nut Butter Spread: Drizzle almond or peanut butter over your apple chips for a nutty, protein-packed treat that satisfies crunch and creaminess alike.
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Trail Mix: Combine your apple chips with a homemade trail mix filled with nuts, seeds, and dried fruits for a wholesome, energy-boosting snack.
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Fresh Fruit Salad: Pair with a colorful fruit salad featuring berries and citrus for a vibrant, juicy contrast that celebrates freshness.
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Sparkling Cider: Enjoy with a glass of sparkling cider—it beautifully complements the sweetness of the apple chips and adds a fun fizz to your snack time.
Creating a delightful platter of these sides makes every nibble of your Air Fryer Apple Chips oh-so-much better!
Expert Tips for Air Fryer Apple Chips
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Apple Selection: Choose fresh, firm apples for the best texture. Varieties like Honeycrisp or Fuji provide sweetness and hold up better without getting mushy.
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Slice Thickness: Aim for even, thin slices (about ⅛-inch) for optimal crispness. If the slices are too thick, they may turn out chewy instead of crunchy.
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Spacing is Key: Lay the apple slices in a single layer without overlapping in the air fryer basket. This ensures even cooking and perfect Air Fryer Apple Chips every time.
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Adjust Cook Time: Depending on your air fryer model and slice thickness, you might need to tweak the cooking times. Keep a close watch to avoid burning and achieve your desired crispness.
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Flavor Variations: Experiment with spices beyond cinnamon. A pinch of nutmeg or a dash of paprika can add a unique flavor twist to your Air Fryer Apple Chips.
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Storage Tips: Store cooled chips in an airtight container to maintain their crunchiness. Enjoy them within a few days for the best taste and texture!
Make Ahead Options
These Air Fryer Apple Chips are perfect for busy home cooks looking to save time! You can slice and season your apples up to 24 hours in advance; simply store the coated slices in an airtight container in the refrigerator to prevent browning. When you're ready to enjoy your crispy snacks, just preheat the air fryer and place the apple slices in the basket before proceeding to air fry as instructed. This way, you’ll have homemade apple chips ready in no time, offering that delightful crunch while fitting seamlessly into your meal prep routine. Enjoy the satisfaction of a wholesome, quick snack that’s just as delicious!
How to Store and Freeze Air Fryer Apple Chips
Room Temperature: Keep your cooled apple chips in an airtight container at room temperature for up to 3 days to maintain their delicious crunch.
Fridge: For longer freshness, store the Air Fryer Apple Chips in the fridge in a sealed bag or container for up to 1 week, though they may lose some crispiness.
Freezer: If you want to store them for a longer period, freeze the apple chips in a single layer on a baking sheet before transferring to an airtight bag. Enjoy within 2-3 months for the best quality.
Reheating: To regain that perfect crunch, reheat the apple chips in the air fryer at 300°F (150°C) for about 3-5 minutes, keeping an eye on them to prevent burning.

Air Fryer Apple Chips Recipe FAQs
How do I select the best apples for my Air Fryer Apple Chips?
Absolutely! When selecting apples, look for firm, fresh ones to ensure the best texture. Varieties like Honeycrisp or Fuji are excellent choices; they offer just the right blend of sweetness and crispness. Avoid apples that are soft or have dark spots, as these will lead to chewy chips.
What is the best way to store Air Fryer Apple Chips?
For optimal freshness, store your cooled Air Fryer Apple Chips in an airtight container at room temperature for up to 3 days. If you wish to keep them longer, transfer them to the fridge in a sealed bag or container for up to a week. Just keep in mind that they may lose some crispiness over time.
Can I freeze my Air Fryer Apple Chips?
Yes, you can freeze your chips! Start by spreading the cooled Air Fryer Apple Chips in a single layer on a baking sheet and place them in the freezer until solid. Once frozen, transfer them to an airtight bag. They will stay fresh for about 2-3 months. To enjoy them later, simply reheat in your air fryer at 300°F (150°C) for 3-5 minutes.
Why are my apple chips not getting crispy enough?
Very! If your apple chips aren't crispy, it may be due to thicker slices. Ensure they are about ⅛-inch thick for the best results. Also, don’t overcrowd the air fryer basket; apple chips need room for proper air circulation. Consider flipping them halfway through cooking to promote even crispiness.
Are Air Fryer Apple Chips safe for my pets?
It's great to be mindful! While fresh apples can be a healthy snack for dogs, avoid giving them the apple chips as they may contain added spices like cinnamon or sweeteners that could be harmful. Always check with your vet if you're unsure!
How can I ensure my apple chips last longer?
To ensure your Air Fryer Apple Chips maintain their crunch and flavor, store them in an airtight container at room temperature, away from moisture. You can also use desiccant packs to absorb humidity inside the container. Enjoy them within three days for the best snacking experience!

Crispy Air Fryer Apple Chips - A Healthy Snack Delight!
Ingredients
Equipment
Method
- Preheat your air fryer to 300°F (150°C) for even cooking.
- Wash 4 medium apples and slice into very thin rounds, about ⅛-inch thick.
- Spray both sides of the apple slices with coconut oil and sprinkle with cinnamon.
- Arrange the slices in a single layer in the air fryer basket.
- Air fry the apple slices for 12 minutes until golden.
- Flip each slice over and air fry for an additional 10 minutes or until crispy.
- Remove from the air fryer and let cool for 1-2 minutes before serving.





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