Ingredients
Equipment
Method
Step-by-Step Instructions for Zesty Maple Orange Cranberry Sauce
- In a medium saucepan, combine cranberries, maple syrup, and orange juice. Stir gently and set to medium heat.
- Bring to a gentle simmer, stirring occasionally, until cranberries pop and mixture thickens, about 5 minutes.
- Continue cooking for an additional 10-15 minutes until thick enough to coat the back of a spoon.
- Remove from heat and stir in orange zest and a pinch of spices if desired.
- Cool the sauce at room temperature for about 15-20 minutes.
- Transfer to an airtight container and refrigerate for at least 1 hour or overnight to enhance flavors.
Nutrition
Notes
For best flavor, use fresh ingredients and adjust sweetness to personal preference. Store properly in the fridge for up to a week.
