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+ servings
Chicken Gnocchi Soup

Hearty Chicken Gnocchi Soup for Cozy Nights In

A comforting Chicken Gnocchi Soup perfect for cozy nights in with its creamy broth, tender chicken, and pillowy gnocchi.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 bowls
Course: Soup
Cuisine: American
Calories: 450

Ingredients
  

For the Soup Base
  • 1 tablespoon Butter Adds a rich flavor
  • 1 tablespoon Olive oil For sautéing
  • 1 cup Chopped yellow onion Provides depth
  • 1 cup Diced carrots Adds sweetness and color
  • 1 cup Diced celery Fresh crunch
  • 3 cloves Minced garlic Fragrant kick
For the Protein
  • 1 pound Cubed chicken breast Lean protein
For Flavoring
  • 4 cups Chicken broth Warm base
  • 1 teaspoon Italian seasoning Blends herbs
  • 1 teaspoon Salt Enhances flavors
  • 0.5 teaspoon Black pepper Adds gentle heat
For the Filling
  • 1 pound Potato gnocchi Softer dumplings
  • 2 cups Baby spinach Nutritional boost
For Creaminess
  • 1 cup Heavy cream Adds richness

Equipment

  • large pot

Method
 

Step-by-Step Instructions
  1. Sauté the Base: In a large pot over medium heat, melt the butter alongside olive oil. Add the chopped onion, diced carrots, and diced celery. Sauté for 5–7 minutes until softened.
  2. Add Garlic: Stir in minced garlic and cook for 30 seconds until fragrant.
  3. Cook the Chicken: Add cubed chicken breast, season with Italian seasoning, salt, and black pepper. Cook for 5–6 minutes until browned.
  4. Simmer with Broth: Pour in chicken broth, bring to a simmer and cook for 10 minutes until chicken is fully cooked.
  5. Add Gnocchi: Stir in potato gnocchi and cook for 3–4 minutes until they float.
  6. Incorporate Cream: Reduce heat and stir in heavy cream, avoiding boiling.
  7. Add Spinach: Fold in baby spinach and stir until wilted, about 1 minute.
  8. Taste and Serve: Taste the soup and adjust seasonings as necessary. Ladle into bowls and serve hot.

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 12gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 90mgSodium: 800mgPotassium: 650mgFiber: 3gSugar: 4gVitamin A: 5000IUVitamin C: 20mgCalcium: 150mgIron: 2mg

Notes

Use fresh ingredients for the best flavor. Avoid overcooking gnocchi. Stir in cream gently at the end.

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