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Apple Pie Bourbon Popcorn

Indulge in Apple Pie Bourbon Popcorn: A Tasty Twist!

Apple Pie Bourbon Popcorn is a sweet and savory treat, perfect for gatherings or movie nights.
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Prep Time 10 minutes
Cook Time 20 minutes
Cooling Time 10 minutes
Total Time 30 minutes
Servings: 4 cups
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Popcorn
  • ½ cup popcorn kernels creates that big, fluffy base
For the Sweet Bourbon Glaze
  • ¼ cup unsalted butter adds richness and helps the glaze stick
  • ½ cup brown sugar brings that comforting sweetness
  • ¼ cup bourbon infuses the popcorn with a warm twist
  • 1 teaspoon ground cinnamon spices everything up
For the Mix-Ins
  • 1 cup dried apple pieces adds chewy texture and apple flavor
  • ½ cup pecan pieces provides a delightful crunch

Equipment

  • medium saucepan
  • Large mixing bowl
  • Air popper or stovetop pot

Method
 

Step-by-Step Instructions
  1. Pop the popcorn using an air popper or stovetop method over medium heat.
  2. In a saucepan, melt the butter, then stir in brown sugar, bourbon, and cinnamon until smooth.
  3. Add the dried apple pieces and pecan pieces to the bubbling glaze and heat through.
  4. Pour the glaze over the popcorn and gently mix to coat each kernel evenly.
  5. Spread the coated popcorn on wax paper to cool before serving.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 100mgPotassium: 100mgFiber: 1gSugar: 8gVitamin A: 200IUCalcium: 20mgIron: 1mg

Notes

Choose quality bourbon for best flavor. Store in an airtight container for up to 3 days.

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